Pan Roasted Rib Eye With Anchovies And Olives, Warm Chickpea Salad

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Pan Roasted Rib Eye With Anchovies And Olives, Warm Chickpea Salad

2:56

Join Fast Ed as he shows you a classic Tuscan way to cook a rib eye steak. In less than 20 minutes from start to finish, this dish is quick, easy, and packed full of flavour with Fast Ed’s delicious pan roasting technique. You too can enjoy spectacular Italian style food with Manning Valley Naturally grassfed beef. See website for full recipe – www.manningvalleynaturallybeef.com.au/recipes

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"THE GOLD MEDAL EXHIBIT (MANNING VALLEY NATURALLY) WAS A STAND OUT... AN EXCEPTIONAL ENTRY."

Judge – 2018 Sydney Royal Fine Food Show